Europastry USA
Team Assembler - L41 3rd Shift (Finance)
Must have finger to hands coordination and dexterity to manipulate, twist or mold dough into specific shapes and or sizes including hand tying knots and have the ability to sustain or exceed the set quota required per minute.
Performs various jobs in bread process, such as orienting bread prior to entering the blast freezers.
Inspects rolls or bread products and places in specified order in preparation for entry into blast freezers.
Inspects product for nonconforming product (shape, sizes, weight, color, appearance) or any inconsistencies in finish product.
Inspects products for open seams or any inconsistencies in product and removes nonconforming product.
Works as a team to help co-workers when necessary.
Rotates with other workers at different intervals to maintain uniformity.
Alerts Team Leader or Production Supervision of complications and situations that may arise.
Maintains clean and orderly work area.
Contributes to a continuous improvement culture.
Attends company scheduled meetings when applicable (i.e., safety meetings, production meetings, department meetings.)
Informs direct supervision of any problems or complications that may arise
Participates in special projects and performs other duties as required.
In addition to the essential duties and responsibilities listed above, all positions are also responsible for:
Meeting company standards pertaining to quantity and quality of work performed on an ongoing basis, performing all work related tasks in a manner that is in compliance with all Company policies and procedures.
Adhering to Company policies, procedures, and directives regarding standards of workplace behavior in completing job duties and assignments. Must follow all Company Safety policies, as well as all GMP regulations and all lock-out/tag-out requirements according to OSHA requirements.
As an employee at Wenner Bakery, you must also be aware of issues associated with food safety and safe food handling practices that are relevant to your job. Formal training is not required, but in house Food Safety Training conducted by a qualified staff member is mandatory. You must know how to recognize, prevent and alleviate food safety hazards. This position requires good working knowledge of the SQF code.
What can Europastry/Wenner Bakery offer to you?
Competitive compensation package including: Medical, Dental, Vision, Life Insurance & ADD, STD, LTD, 401K, FSA, and Paid Time Off
Ongoing opportunities for development and career advancement
Exciting fast-paced entrepreneurial environment.