The Wine Group
Lab Technician 2 (R&D)
Lab Technicians perform analytical analyses, product, and packaging quality assessments, maintain, and evaluate the accuracy of laboratory equipment to ensure the quality of our wines and the quality of our finished products. Lab Technicians work to meet or exceed the quality expectations and regulatory requirements of our varied customers, both internal and external. Technicians must have integrity, a good attitude, perseverance, be flexible and work as part of a team. Lab Technicians possess a sense of urgency and take initiative to work with the highest attention to detail. Areas of responsibility include performing a wide range of analytical and microbial analyses, sanitation validation, audits of product quality and processes, as well as participate in a wide range of quality and food safety related projects. Lab Technicians must operate a variety of instrumentation, equipment and computer systems that are utilized to perform job functions and participate in tests and projects as assigned. Higher Level Technicians take on additional duties and responsibilities.
All Lab Technicians I-II:
Level II –in addition to above
At The Wine Group, we are proud to be an equal opportunity employer and we are committed to an environment of mutual respect, diversity, and inclusion. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability, protected veteran status or other characteristic protected by law.