B&G Foods, Inc.
Engineering Intern (Finance)
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Essential Duties
Perform varied studies of equipment and processes documenting current operation and opportunities for improvement.
Update drawings and documentation for equipment and plant layouts.
Support engineers on project implementation as needed.
Assess process and equipment layouts for new products. Document inputs and assemble mass balance study.
Assess ability to integrate the process and packaging into current operations.
Provide estimates for integration and relocation costs.
Support the operation to meet safety, quality and reliability metrics
Commissioning, Qualification and Verification of new equipment
Sustainability improvements (waste reduction, energy savings)
Document new and modified standard operating procedures
Communicate results and teaching best practices to operators
Problem analysis and problem solving for current department opportunities
Participate in experimental orders for new initiatives
Present improvement findings and results to plant leadership
Minimum Experience:
Total Yrs. of Experience:
Less than 1 year
Currently pursuing Engineering degree (see below)
Minimum Qualifications – Education, Skills & Abilities:
Minimum Formal Education:
High School Diploma
Major:
Engineering
Qualifications:
Skills and Abilities:
1) Demonstrated leadership in field of study, extracurricular activities or service organizations
2)Must be able to flow to work on other shifts on as needed basis
3)Emerging partnership and collaboration skills and ability to learn from and share knowledge with co-workers in a fast-paced environment
4)Self-motivated to excel in a fast-paced manufacturing environment
Supervisory/Functional Management Requirements:
Individual contributor – no supervisory responsibility and no direct budget responsibility
Sample Project Scope and Magnitude:
Working Conditions & Physical Demands: